Creamy Parsnip Soup with Pear

Fall Panzanella Salad with Ciabatta Croutons, Arugula, Cranberries, & Rosemary Honey Dressing

Bacon Wrapped Pork Loin Stuffed with Goat Cheese and Dried Dates~Balsamic Reduction Sauce

Apple Hazelnut Cake with Toffee Sauce

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